Tuna Teasers

We have a potluck lunch in the office, tomorrow, so I did something I never do: bake. 😮 I know, I know. Anyway, I decided on these things called Tuna Teasers – I remember enjoying when my mom had made them. Then I looked at the recipe. My god, was it simple! And quick! It’s from a recipe book called Fast and Fantastic, so I guess it holds true, in this case. 🙂 Here’s the recipe:

Tuna Teasers

Ingredients

  • 1 c flour (I used whole wheat flour)
  • 1 1/2 tsp baking powder
  • 1 tsp onion salt (I substituted with onion flakes)
  • 1/2 tsp curry powder
  • dash of cayenne pepper
  • 1/4 c butter
  • 1/2 c milk
  • 1 can flaked tuna fish, drained
  • 1 c shredded cheddar cheese
  • 1 tbsp finely minced green pepper (I substituted with green onion)

Instructions

Preheat oven to 450F (230C). Combine first 5 ingredients. Cut in butter until mixture resembles fine crumbs. Add milk and stir until blended. Add last 3 ingredients. Mix well. Drop by tablespoonfuls onto lightly greased baking sheet. Bake for 10-15 minutes or until golden brown.

Makes 36 small puffs. About 15 medium sized.


Information about this entry:

3 Comments on “Tuna Teasers”

  1. Jesse Says:

    i think you should refocus your blog to a cooking/baking theme

    but fix your white balance next time.

  2. Kurtis Says:

    Nubia’s dad loves tuna. I should give that recipe a shot.

  3. Steve Says:

    Make sure to eat them right when they come out of the oven! 🙂

Leave a Comment

Allowed code: <a href="" title="">, <abbr title="">, <acronym title="">, <b>, <blockquote cite="">, <cite>, <code>, <del datetime="">, <em>, <i>, <q cite="">, <s>, <strike>, <strong>